Corn Relish
By Sharon |
This Corn Relish is used in my Shrimp and Grits with Corn Relish recipe but can be used on other dishes too.
Continue readingBy Sharon |
This Corn Relish is used in my Shrimp and Grits with Corn Relish recipe but can be used on other dishes too.
Continue readingBy Sharon |
Macaroni and Cheese is a favorite all year in my house. I love this easy to prepare recipe. Prepare the full recipe, and between 6 individual dishes.
Continue readingBy Sharon |
Polenta is a favorite in our house served with sautéed mushrooms and garlic for a great vegetarian and gluten free main dish. Leftovers reheat well. Also excellent served with a Spice Rubbed Pork Tenderloin. Bring vegetable stock and water to a boil in a heavy 4 quart saucepan. Turn heat to medium. Gradually whisk in […]
Continue readingBy Sharon |
Texas Caviar with it’s Black-eyed peas, fresh tomatoes and a few other ingredients make a quick heathly dish for a party appetizer or side dish.
Continue readingBy Ken |
Partially peel and grate cucumber. Toss with 1/8 tsp salt. Place in strainer over deep bowl to drain for a few minutes. Once drained, place cucumber mixture in a cheese cloth or tea towel and squeeze out moisture. Place aside. In medium bowl combine minced garlic, remaining 1/8 tsp salt, white vinegar and olive oil. […]
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