Category Archives for "Poultry"

Sep 26

Turkey Shepherd’s Pie

By Sharon |

Turkey Shepherd’s Pie is a great way to use up leftover turkey. Save your turkey broth and use in place of the vegetable broth. You can also use ground turkey. Brown it up nicely to bring out all the flavor. I make mine in individual serving casseroles and  freeze the prepared ones. Then on a […]

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