Baked Codfish with Irish Cheese Crust
By Sharon |
This is one of my favorite recipes by Emeril Lagasse. It’s warm comfort food and easy to prepare. Baked Codfish with Irish Cheese Crust 4fillets codfish filletsskins removed, 6 ounce each 1tsp Essenceseasoning 0.5cup fine bread crumbs 2tbsp melted Irish butter 2tbsp minced fresh parsley 2tsp Strong Irish Mustard or Colman’s English mustard 2tsp minced […]
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