Beer Keilbasa with Cabbage

By Sharon

Sep 12
Beer Keilbasa with Cabbage

This is a hearty dish that will warm you up on cold days. It is easy to make and takes less than an hour. We use a good brown ale from one of the local breweries or Guinness.

I serve mine with Brown Butter Soda Bread. You can mix this up and pop it in the oven just before you start this recipe. It will be warm and ready to serve when your Beer Keilbasa with Cabbage is ready to serve.

Ingredients

  • 6 fluid ounce
    6 fluid ounce
    177 ml*
    brown ale or similar beer
  • 3 tablespoon
    3 tablespoon
    3 tablespoon
    whole grain mustard
  • 1 tablespoon
    1 tablespoon
    1 tablespoon
    apple cider vinegar
  • 1 tablespoon
    1 tablespoon
    1 tablespoon
    honey
  • 1 teaspoon
    1 teaspoon
    1 teaspoon
    thyme leavesfresh
  • 1/8 teaspoon
    1/8 teaspoon
    1/8 teaspoon
    cayenne pepper
  • 1 tablespoon
    1 tablespoon
    1 tablespoon
    olive oil
  • 1 small
    1 small
    1 small
    onionminced
  • 16 ounce
    16 ounce
    454 g*
    turkey polska kielbasacut in 1/4 inch slices
  • 2
    2
    2
    garlic clove
  • 1 pound
    1 pound
    454 g*
    green cabbageshredded
  • 2 large
    2 large
    2 large
    carrotspeeled & sliced 1/4 inch
  • 4 medium
    4 medium
    4 medium
    red skinned potatoespeeled and cut into bite size pieces
  • 1/4 teaspoon
    1/4 teaspoon
    1/4 teaspoon
    ground black pepper
  • 1/4 teaspoon
    1/4 teaspoon
    1/4 teaspoon
    sea salt

Whisk beer, mustard, vinegar, honey, thyme and cayenne together in a bowl and set aside.

Heat oil in a stockpot over medium-high heat. Add the onion and cook until translucent. Add kielbasa and cook until lightly browned all over. Add garlic and sauté briefly.

Add beer mixture to pot and bring to a simmer over medium-high heat. Stir in cabbage, carrots, potatoes, salt and pepper.

Cover and cook over medium-high heat until cabbage is tender and potatoes and carrots are cooked through. About 20 minutes.

Serve with Brown Butter Soda Bread.

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