By Sharon | Specialty Cakes , Tips
When my grandson was having his 8th birthday he said he just wanted cupcakes. His party theme was Super Mario. We thought it would be fun to make a cake in the shape of one of the mushrooms from the games. He agreed that the cake would be for the family birthday and the cupcakes […]
Continue readingThese flaky scones filled with dried cranberries and crystallized ginger give a great start to a day or a nice break in the afternoon with a cup of tea. The trick to making a good scone is to have cold butter and work quickly. Just pull the dough together, don’t knead it. I usually press […]
Continue readingFresh strawberries are in season and there’s nothing better than a nice light dessert of strawberry shortcake. I often use Angel Food Cake for my Strawberry Shortcake because it goes so well with the fresh taste of strawberries. Flavoring an Angel Food Cake can be tricky because you don’t want anything that will flatten the […]
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